Richard D’Souza, Goa’s Conservator of Forests,
who spent 15 years in the forests of the Andaman Islands
before coming to Goa would tell us when we narrated
the experience that Goa’s wildlife is indeed rich. He
knew of real, if incredible, stories: of a majestic
tiger sighted by a motorcyclist crossing the Ghats,
the carcass of his prey not far away. And he also mentioned
sightings of bison and, very commonly, of antelopes.
The villagers of Molem, a sanctuary
where I spent four lovely nights at the 3-roomed but
comfortable Forest Rest House were more afraid of
the dole, the wild dog, than any other carnivore.
They had seen, and it wasn’t just once or twice, a
pack of doles taking on the gaur, the
wild buffalo. On one occasion they had tried their
skills on a panther but been outwitted. Theirs are
huge packs, the villagers explained, and they break
themselves into groups strategically stationed. Their
forte is: their speed in short distance running and
team work. They lunge at the prey as they run in relays
and the prey, though often much larger and stronger,
as a gaur no doubt is, eventually tires, falls
to the ground and bleeds to death. Once that happens,
the doles eat as fast they can before other
scavenging animals get scent of the kill and converge
on the site.
The late Dr. Salim Ali, the internationally
famous ornithologist, spent many days in Goan forests
studying its birds. Hanz Lainer, also a great bird
lover, spent time in Goan forests and published his
findings in the Journal of Bombay Natural History
Society and listed 166 species. Lainer teamed
up for his work with Gordon Frost, a “knowledgeable
and scrupulous worker settled in Goa” and their list
is the result of 13 years of intensive field study
including 1300 field trips starting from 1980. Dr.
Salim Ali’s systematic list comprised 154 species
(Grubb & Ali, 1975) to which Ulhas Rane added
33 species after three visits in 1981-82.
The
number of birdwatchers, mostly British, have greatly
increased since the advent of charter flights.
They are very keen avifaunists. Lainer and Frost
list, among others, the Masked Booby (Sula
dactylatra), a vagrant bird found in Anjuna,
the earliest known specimen which had been “blown
ashore”.
Bird lovers can feast their eyes on the
most wonderful beings of this world: from the
very rare wintering Spotbill Duck to the very
common Brahminy Kite and the Common Bustard. The
list goes on...
I
There are, according to a study of the Marine Archaeology
Department (MAD) of the National Institute of Oceanography
(NIO) perhaps over 200 wrecks of sail ships embedded
in Goan waters waiting to be salvaged by those with
necessary courage, funds and the will. If the exotic
finds by professional salvagers operating on the South
African coast, another notorious graveyard of Portuguese
sail ships, should be any indication there is a fortune
waiting in Goan waters for the adventurous and daring
like “pearls as big as a bull’s eye” and diamonds,
rubies and emeralds. Remember that those ships sank
mainly because they were overloaded. And in those
days stores, port dues, ransom money to pirates and
wages of ship crews were all paid in cash — in coins
of gold and silver. Bagsful of them probably lie in
each sunken ship. One is yet to come across a serious
attempt to salvage them.
But the sea is being well and heartily
explored for its marine wealth by enthusiastic deep-sea
fishers and anglers, scores of them being British
and Dutch. A Dutch sea buff built for himself and
his Goan wife a yacht. They now ferry tourists across
Goa’s rivers. There are operators who, for a fee,
(Rs. 500/- per person) take tourists on a cruise to
mapped out sites of shipwrecks in Mormugao Bay, a
haven for divers and deep-sea fishers. There are cooks
on board to clean and barbecue the catch. The fee
includes gourmet lunch, limitless beverages of any
kind. The group should consist of at least ten people.
The same outfits (more or less on the same terms,
except that no poaching is allowed) ferry tourists
in dugout boats with an outboard for cover, a hood
of tarpaulin/woven bamboo/thatch for crocodile safaris
at the Combarjua Canal. It is one of the richest repositories
of bio-diversity and estuarine species. The crocodiles,
legend goes, were introduced by the Sultan of Bijapur
(circa 1487) to guard their prosperous port on River
Mandovi (Mandvi in Persian is custom house)
against intruders. The crocodiles, it seems “were
so large that they could devour a whole bull and upset
a large boat”.
Goa Tourism Development Corporation
(GTDC) and other private operators organise evening
cruises on River Mandovi with local folk musicians
and dancers.
Close to Goa’s border with Karnataka
are the Dudhsagar waterfalls where the river drops
and the water plummets hundreds of feet or more. It
is the most spectacular of Goa’s many beautiful sites.
So white is the froth that it reminds one of milk,
hence Dudhsagar, the ocean of milk. Dudhsagar
is the lifeline of the ecosystems around and below
it. It is also the inspiration of beautiful folk tales.
There is a tradition, unconfirmed yet, that nestled
at nearby Caranzol is one of the West Coast’s largest
King Cobra habitats. Down below, at the Molem National
Park, there is year-round rich fauna from dugongs
to panther, civets, pangolins and hundreds of birds,
some of them rare.
Such is the wealth of the fauna
that the Government of Goa has plans, in an advanced
stage of execution, to offer tourists interested in
eco-tourism, a generous deal: the Department of Forests
will pick up and drop, free of charge, from (and to)
anywhere in Goa, provided the group consists of at
least six persons. It will also take them to any of
its sanctuaries: Bondla (24 km from Ponda, about 50
km from Panaji), Colem and the adjacent Molem (33
km from Ponda), Cotigao (55 km from Margao which is
about 30 km from Panaji). Right now, there are private
operators at the Colem check gate offering tourists
a drive (about 1 hour to Dudhsagar) in a 4-wheel drive
jeep (essential for the terrain). Charge for the round
trip is Rs 200/- per person.
The department is also developing Hatipol
near Colem-Molem as a rest place. For now, it has
one hut and serves tea and snacks. There are plenty,
if basic, eating places en route, all of them offering
branded beverages and decent food. The fussy might
take a packed lunch from their hotel.
Soon Konkan Railway’s and Government
of Goa’s plans to have a luxury train for tourists
running across the 105 km Goan littoral will be a
reality. And so will be the plan to have a full-fledged
station at Dudhsagar.